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February Cheese course: Love Stinks
Tuesday February 16, 2016 07:00 PM EST
Cost: $27
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Please check the venue or ticket sales site for the current pricing.
From the venue:
The February cheese course led by cheesemonger Carolyn Bender will lead lovers of fermented, washed rind varieties through all “stinky†cheeses. The class features five pungent cheeses and three wines for. Reservations are required.