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PR 184 Pop-Up Dinner Series
Sunday March 2, 2014 07:00 PM EST
Cost: $12
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
From the venue:
The theme of the pop-up is allowing guest to experience three different traditional meat options: morcilla, Puerto Rican blood sausage; pernil, pulled pork marinated in house mojo, garlic, and onions; and masitas, braised and fried pork belly. Traditional sides include: tostones, twice fired and smashed green plantains; half avacado with lime and salt; moros, black beansand rice; mamposteao, red beans with bacon sofrito; and manduras, ripe plantains fried whole. For $12, enjoy this taste of Puerto Rican street food Mexican style.At Villains
PR 184 Pop-Up Dinner Series | 03/02/2014 7:00 PM