3rd Anniversary Party

Sat., Oct. 18 2014

From the venue:

Octopus bar will be celebrating their third year in business with a party that is open to the public. Chef Duane Kulers will prepare a special menu from the kitchen, and Chef Angus Brown wil chargrill oysters and marinated tri tip in the back. There will be fire-breathers, a DJ, and an outside bar with dink specials.
More information


Octopusbar Image
560 Gresham Ave. S.E.
Atlanta, GA 30316
(404) 627-9911
neighborhood: #eav #eastatlvillage #eastatlanta