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New Year’s Eve at Cape Dutch
Monday December 31, 2018 05:30 PM EST
Cost: $95/per person
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Please check the venue or ticket sales site for the current pricing.
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From the venue:
Cape Dutch invites guests to ring in the New Year in style as the restaurant debuts a truffle-filled three-course menu by Executive Chef Philippe Haddad followed by a celebratory champagne toast at midnight to welcome in the New Year. Dinner is $95/per person, and reservations can be made from 5:30-10:30pm. For additional menu details and reservations, please call 404-343-0313 or visit capedutchrestaurant.com. Tax and gratuity are not included.
At Cape Dutch