From the venue:
Rum, the “first spirit of America,” dates back to the beginning of our nation. From historic cocktails that our forefathers sipped on to today’s commonly consumed libation, rum has a rich history. Where the past and present meet is Campesino, a modern brand with an equally as rich story. Campesino Rum was founded by Hatton Smith with the mission to start a rum revolution getting the general public to re-imagine the way they think about rum.
In this tasting and pairing experience, learn about the history, flavors and distilling process of rum and what the future holds for the outlaws and catalysts leading the charge.