Celebrate Valentine's Day with Stem
Saturday January 14, 2023 05:00 PM EST
From the venue:
Join Stem Wine Bar for a special 4-course menu paired with recommended wines. Enjoy a night with your loved one with a speciality menu featuring Salmon Sashimi paired with The Eyrie Vineyards Outcrop Pinot Noir 2017 as an appetizer, Charred Grilled Wagyu Flank Steak paired with Numanthia Tempranillo 2016 as an entree, and an Espresso Cream Puff Pastry paired with Chappellet Merlot 2019 as dessert. Tickets are $100 per person and reservations are required - make your reservations today!
At Stem Wine Bar