Perfecting Pie Fillings
Sunday October 29, 2023 03:30 PM EDT
Cost: $45 - $50
Disclaimer: All prices are current as of the posting date and are subject to change.
Please check the venue or ticket sales site for the current pricing.
Please check the venue or ticket sales site for the current pricing.
From the venue:
Are you ready to perfect the pie fillings that go in your flaky crusts? In this class, we discuss recipes, techniques and practical tips for perfecting a variety of pie types including custard, fresh fruit and nuts.
Schedule: Sunday, October 29, 3:30 - 5:30 p.m.
Fee: $50 ($45 Members)
Deadline: October 22
Instructor: Chance Claar-Pressley