Roasted cauliflower and eggplant sandwich at Bocado

A spicy, drippy, crunchy mess of a meal, the two halves of Bocado’s roasted cauliflower and eggplant sandwich each arrive fitted with a giant skewer. It’s as though the kitchen is winking at you, daring you to try to tidily consume all the bits of toasty cauliflower, shreds of pickled veg, and bite-size chunks of eggplant dressed in jalapeño aioli. Forget about any sense of decorum. Dig in, using your fingers to grab any stray chunks that inevitably will fall and the chewy baguette to sop up the spicy dressing. All that’ll be left on the plate when you’re finished should be those silly skewers. $8.25.