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Boich Family Cellar Wine Dinner at Le Bilboquet

Thursday March 21, 2019 06:30 PM EDT
Cost: $85

From the venue:

Le Bilboquet welcomes Spring with a wine dinner hosted by John Boich of the Napa Valley-based Boich Family Cellar. To accompany the Cellar’s selection of Chardonnay and Cabernets, Le Bilboquet will be serving an expertly-curated menu featuring a daurade ceviche, braised veal cheeks and a marinated lamb tenderloin.

The menu will be served for $85 per person, excluding tax and gratuity. To make reservations, call (404) 869-9944. Please note that space is limited, and a credit card is required to hold reservation. Cancelations made within 24 hours will incur a $40 fee.

More information

At

1416502682 Le Bilboquet Cajun Chicken Photo Credit Le Bilboquet
3027 Bolling Way NE
Atlanta, GA 30305
(404) 869-9944
lebilboquetatlanta.com
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