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BEAM SUNTORY’S MAKER’S MARK 46, TRES GENERACIONES TEQUILA,

HAKU VODKA, KNOB CREEK RYE, SIPSMITH GIN, CRUZAN RUM & CREATIVE LOAFING

Present

ATL Cocktail Week 2023

December 2 — December 8, 2023

 

 

ACW Page Top Banner Image

 

ATL Cocktail Week invitees may sign up HERE!

The 2023 ATL Cocktail Week Contestants!



Here are the restaurants participating in ATL Cocktail Week 2023!

Niche beer, wine and spirits hall located at Pullman Yards. Free bar games like pool, shuffleboard, darts and more are available to play inside AlcoHall.



Mechanical Bull rides cost $5 and a waiver must be signed before riding.


Age Restrictions

Must be 21+ to consume AlcoHall. Please have your ... | more...

This multilevel gastropub in East Atlanta Village is the latest venture from the Bookhouse Pub/MJQ crew. Inside, nautical references and rustic, vintage flourishes cater to the gamut of hipsters, foodies, and craft beer lovers. Prepare for a wait. | more...

College hangout with adjacent restaurant and, supposedly, the oldest continuously licensed bar in the city. | more...

A modern, Mexico City-inspired menu is the first of its kind in Atlanta. Created by the incredible team behind Tacos & Tequilas our menu features simple, yet delicious chef-forward food, fresh margaritas, and handcrafted cocktails. Come vibe in the open-air and take in the view on our rooftop or chi... | more...

In the heart of Old Fourth Ward, just seconds from the Atlanta Beltline, our brunch makes the weekend something to celebrate. | more...

From the website:


Tacos, tapas, mixologist cocktails and — of course — authentically-prepared barbacoa in the heart of Virginia-Highlands, Atlanta. An eclectic-chic, Spanish vibe accented with warm copper and rich textiles, mood lighting and local artwork plus a comfortable covered patio make bar.... | more...

Big Game is a Montana lodge/sports bar in an Urban setting only steps from Atlanta’s Beltline. We are a premiere farm to table restaurant focusing on local and global sustainable Big Game protein sources; from Bison and Boar to Elk and Reindeer, and a multitude of other game meats and fishes. We fea... | more...

CL: CL’s Cliff Bostock Recommends: If you’re looking for Mexican food partly spiked with Italian, Spanish, and Lebanese flavors in a restaurant with countless sports-watching screens and an awesome patio, this is your best destination. Opened by Chef Mimmo Alboumeh, the former owner of Red Pepper Taqueria, the restaurant’s best choice by far is the paella served at dinner on Wednesdays. Among the best tacos are lamb birria and the pork pibil. If you want a starter to share, consider the gigantic and dramatic tamales coated in white crema, sitting in a pool of salsa morita. You can drink a lot here. - CB
Website: Chef Mimmo opened the doors of Botica in 2021, inspired by the flavors of Spain and Mexico offering elevated, chef-driven Mexican cuisine. Located in the Buckhead neighborhood of Atlanta, Botica showcases Mimmo’s unique brand of hybrid gastronomy. | more...

Mexican restaurant located in Summerhill | more...

Located in one of Grant Park’s few commercial strips, this affordable restaurant offers a tasty, simple brunch menu. Also: sidewalk dining. | more...

Popular cantina for Mexican food, Margaritas, and patio dining. | more...

From the website:


Touted as a hidden gem in Atlanta, Emmy Squared Pizza introduced our one-of-a-kind fare to Glenwood Park in 2021. Founded on an unconditional love of well-made food, we use only the highest quality ingredients for our famous Detroit-style pizzas. As Emmy Squared has grown, we’ve ... | more...

Roman-inspired pastas & mains dished out in a cool outpost with a bar & expansive outdoor seating.



IG : @forzastorico

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Previously operated as a pop-up at Mother, Gaja is chef Allen Suh’s Korean restaurant in East Atlanta Village. The menu, composed of items all less than $15, features appetizers, soups, ssam wraps, and main courses. | more...

Located on the first floor of the Glenn Hotel.

Seasonal American comfort food with a Southern flair!

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Billy and Jenn Streck’s first solo venture, Hampton + Hudson is a neighborhood gastropub inspired by the couple’s former Atlantic Station pop-up. The menu features small plates, like the hot-ticket hot chicken biscuits, entrées, and rotating dessert options. The restaurant also features unique cockt... | more...

HOBNOB Tavern has 4 locations open currently in the metro Atlanta area. HOBNOB is a “spirited” place, featuring one of the largest collections of bourbon and whiskey in the Southeast. Fine Southern additions to the menu of refined tavern fare combined with sincere and friendly service make visiting ... | more...

Midtown’s newest Mexican go-to, La Hacienda, serves up fresh fruit cocktails, delicious entrees made up of only the freshest ingredients like the sizzling fajitas, and an open-air deck that overlooks the city. | more...

Located on the ever-expanding Westside, Ormsby’s is a favorite of locals looking for an extensive craft beer list and a unique gastropub menu. There’s also a downstairs game room with bocce ball, shuffleboard, billiards and more. | more...

Chris Martha’s seasonally-focused, Southern-inspired restaurant located in the old Scottish Rite building.



Hours: Sun., Tues.-Thurs., 5-10 p.m.; Fri.-Sat., 5-11 p.m. Bar: Tues.-Thurs., 4 p.m.-midnight; Fri.- Sat., 4 p.m. until late; Sun., 4-10 p.m.

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Floor to ceiling renovations! With live music from the likes of Zack Brown, Butch Walker, Blackberry Smoke, and John Mayer plus past performances from legends like David Bowie, one could make a strong argument that Smith’s is the best small-venue music room in Atlanta.  Open Mic, Comedy, Trivia and ... | more...

The Albert is a comfortable neighborhood watering hole that serves consistently good bar food and drinks. It’s also a great place to catch a sports game on TV or screen the latest episode of the “The Walking Dead.” | more...

This literary-themed pub channels Twin Peaks and is a popular stop on the way to or from clubbing. Expect seasonal beers, quality cocktails, and creative tavern fare. | more...

Step back in time to a place where you might find *007 enjoying a martini, shaken, not stirred. The Cloak Room Kitchen and Bar greets you at its entrance with a wall mural of Kennedy and Khrushchev engaged in high stakes talks, where you can pick up the red phone and listen to their conversation. Th... | more...

Black-owned Business
Doug Hines and Mei Lin’s Midtown concept focuses on international tapas and small plates served in a casual, midcentury atmosphere. The Consulate features “resident” dishes and craft cocktails that are always on the menu and “visa” options that change every three months or so and highlight a differe... | more...

From the website:


Located inside of the Hotel Indigo Atlanta Downtown, we are connected to the AmericasMart convention center, providing guests convenient access to the convention center, Georgia World Congress Center, Mercedies-Benz Stadium and CNN Center. If you’re in Atlanta for a conference or... | more...

An Irish pub located at the heart of East Atlanta Village. | more...

Decorated with posters of the periodic table, planet factoids, and musculoskeletal charts, Thinking Man Tavern feeds the mind as well as the body. The menu includes local craft beers and a diverse roster of apps, burgers and favorites like bourbon fried chicken and red beans and rice. You’ll satisfy... | more...

Casual chain featuring a menu of burgers, pasta & wings, plus draft beers & sports on TV. | more...

From the Torched Hop website:


Torched Hop was founded by Atlanta natives Chris and Stephen Bivins. Shortly after graduating from Auburn, they realized sitting behind a desk 40 hours a week was not their idea of a good time. You can now find them cleaning the restrooms, bussing tables, and brewing ... | more...

Paying a little homage to Japanese Yakitori with an ecclectic flare as well as other Asian cuisines Whiskey Bird’s food is hard to “label.” Paired with a craft cocktail service and you can expect an exceptional dining experience. | more...

Yakitori restaurant and craft cocktail bar. | more...

Former Filipino pop-up takes up residency at Pratt Pullman Yards.



From the Website:

Zarate, a Kitchen & Tiki Bar transcends borders, draws inspiration from humble beginnings and a lifetime of experiences spanning over 25 years in the food and beverage industry. Our founder, Marcus Fernandez, spent... | more...