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Best Of Atlanta 2007 Oral Pleasures Large


Oral Pleasures



There will come a day when what’s trendy now will be thought of as timeless. Timeless plasma-screen TVs. Timeless minimalist, throbbing music. Timeless stick-thin waitresses in teeny-tiny uniforms that wouldn’t pass dress code at most high schools.

OK, perhaps some of what’s trendy now will just one day become passé. But you can bet Atlanta’s restaurant scene will have moved on, and in the blink of an eye whatever is trendy in the future will be exactly what the city’s eateries are offering up.

Atlanta is a city of history and a city obsessed with trends. While Atlanta’s restaurants strive to become ever more modern and to-the-moment, they’re also embracing their Southern roots. And beyond barbecue and soul food, we’re a city with restaurants that embody the classic dining experience, from outstanding service to perfectionism in the kitchen.

In this year’s Oral Pleasures, we look at the trendy and the timeless and celebrate both. And for once, we celebrate where they meet in the middle — check out this year’s Best Trend winner to see a perfect example of the past and present colliding in the most pleasing fashion.

As always, we are exceedingly proud to live in a city with such a varied and exuberant dining scene. So whether you’re a trendsetter or a classicist, there’s plenty here to tempt your palate.

— Besha Rodell

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Best Barbecue BOA Award Winner

Daddy D'z
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Best Beer Selection BOA Award Winner

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Best Indian BOA Award Winner

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Best Italian BOA Award Winner

Sotto Sotto
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Best Middle Eastern BOA Award Winner

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Best Overall Restaurant BOA Award Winner

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Best Thai BOA Award Winner

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Best Waitstaff BOA Award Winner

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Best Mixologist BOA Award Winner

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Best Patio Dining BOA Award Winner

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Best Soul Food BOA Award Winner

Son's Place
The corner of Hurt Street where SON’S PLACE has stood for 12 years may have become a lot trendier over time, but Son’s still serves the best honest, old-fashioned Southern soul food in town. The cheery, yellow-checkered tablecloths and the stellar collards, mac-n-cheese and baked chickenmore...
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Best Sushi BOA Award Winner

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Best Tapas BOA Award Winner

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Best Cheap Eats BOA Award Winner

http://www.flickr.com/photos/kajjers/2623824087/
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Best Sunday Brunch BOA Award Winner

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Best Chinese BOA Award Winner

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Best Gumbo BOA Award Winner

Pappadeaux
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Best-Looking Waitstaff BOA Award Winner

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Best Margarita BOA Award Winner

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Best Pastry Chef BOA Award Winner

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Best Vietnamese BOA Award Winner

We’re still wholly enamored with COM VIETNAMESE GRILL more than two years after it opened and set foodie hearts ablaze with grilled meats, bold herbs and a swanker atmosphere than you’ll find at the pho houses that populate the rest of Buford Highway. It’s still the best inmore...
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Best Bar Food BOA Award Winner

Tap
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Best French BOA Award Winner

Trois
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Best Korean BOA Award Winner

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Best Local Brew BOA Award Winner

5 Seasons
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Best Pizza BOA Award Winner

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Best Restaurant for a First Date BOA Award Winner

There are enough aphrodisiacs on the menu at CHOCOLATE BAR to drive a hoard of potential lovers mad with lust. Between the oysters, creamy cheeses and multiple decadent chocolate creations (including a few that involve booze), if your date isn’t tearing your clothes off by the end of the evening,more...
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Best Restaurant for Late-Night Dining BOA Award Winner

Hae Woon Dae
There are plenty of other Korean restaurants in Atlanta, including those that specialize in tofu and soups, but HAE WOON DAE still soars to the top. Hae Woon Dae specializes — around the clock — in meats grilled at your table. Soon after you order bulgogi or any other of the many meatmore...
There are plenty of other Korean restaurants in Atlanta, including those that specialize in tofu and soups, but HAE WOON DAE still soars to the top. Hae Woon Dae specializes — around the clock — in meats grilled at your table. Soon after you order bulgogi or any other of the many meat dishes, an employee arrives with a bucket of thermonuclear-hot coals that he dumps in the grill in the middle of your table. Meanwhile, you’re noshing on a vast array of complimentary pickled goodies and eyeballing the zillion athletic trophies decorating the restaurant. Sound surreal? Try it at 3 a.m. less...
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Best Restaurant to Bring the Kids BOA Award Winner

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Cafe Intermezzo
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Best Deli BOA Award Winner

Jason’s Deli
Multiple metro Atlanta locations.
  • «
  • 1 (current)
  • 2

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Best Barbecue BOA Award Winner

Daddy D'z
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Not only does DADDY D’Z have the best barbecue in town, it also has one of the most pleasingly grungy atmospheres, lovably attitudinal waitresses and delicious sides to boot. For a Sunday afternoon hangover meal, what can beat the pork plate with mac-n-cheese and collard greens? The sauce has good spice and a hefty dose of vinegar, and isn’t too sweet. Ribs are a messy wonder. Who’s your daddy? less...
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There’s a new coffee company in town: COUNTER CULTURE COFFEE. The owners are so devoted to java that they’ve opened a training center in the King Plow Arts Center and hold a weekly “cupping” (think wine tasting but with coffee) on Friday evenings that is open to themore...
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Best Italian BOA Award Winner

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The Dining Room at the Ritz-Carlton Buckhead
The best place in the city for a fine upscale meal is THE DINING ROOM AT THE RITZ-CARLTON BUCKHEAD. From the flawless service to chef Arnaud Berthelier’s inspired menu, which successfully blends luxury ingredients with modern technique, the restaurant has found a formula that makes for the mealmore...
The best place in the city for a fine upscale meal is THE DINING ROOM AT THE RITZ-CARLTON BUCKHEAD. From the flawless service to chef Arnaud Berthelier’s inspired menu, which successfully blends luxury ingredients with modern technique, the restaurant has found a formula that makes for the meal of a lifetime. Apart from the world-class cooking, highlights include the best cheese cart in town and a fabulous wine list that is 600 bottles strong. There’s only one restaurant in Atlanta that could compete head-to-head with the best establishments in New York and Paris, and this is it. less...
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Best Thai BOA Award Winner

Tamarind Seed
It was a sad farewell for Atlanta diners when Tamarind closed late last year. But now that TAMARIND SEED has opened in Colony Square, all is right with the world once more. Chef Nan Niyomkul creates hauntingly multilayered flavors, producing complex and beautiful dishes. Don’t miss the silkymore...
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Best Wine List BOA Award Winner

The Grape
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Multiple metro Atlanta locations.
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Best Mixologist BOA Award Winner

Greg Best
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Best Soul Food BOA Award Winner

Son's Place
The corner of Hurt Street where SON’S PLACE has stood for 12 years may have become a lot trendier over time, but Son’s still serves the best honest, old-fashioned Southern soul food in town. The cheery, yellow-checkered tablecloths and the stellar collards, mac-n-cheese and baked chickenmore...
The corner of Hurt Street where SON’S PLACE has stood for 12 years may have become a lot trendier over time, but Son’s still serves the best honest, old-fashioned Southern soul food in town. The cheery, yellow-checkered tablecloths and the stellar collards, mac-n-cheese and baked chicken are all reasons to be glad to live in Atlanta. If you happen in when the ethereal squash casserole or the peach cobbler (from the peach tree out front) sre being served, you’ll know once and for all that living in the South is a true blessing. less...
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Bone's
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Best Wine List BOA Award Winner

It takes a lot of time and knowledge to assemble those phonebook-like wine lists, but what is just as difficult in its own way (and actually more useful for a lot of people) is a short, smart, affordable and accessible list that doesn’t rely too heavily on dumbed-down easy sellers. That’smore...
It takes a lot of time and knowledge to assemble those phonebook-like wine lists, but what is just as difficult in its own way (and actually more useful for a lot of people) is a short, smart, affordable and accessible list that doesn’t rely too heavily on dumbed-down easy sellers. That’s why the list at ECCO is especially impressive, with wines helpfully organized into Old World and New World styles, and cool grapes and regions featured heavily. There’s an assertive Italian presence, but California, France, Germany and Spain are all nicely represented. Prices range from reasonable to special-occasion (or just rich-guy) opulence. less...


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